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How to Choose the Right Silicone Material for Baby Feeding Products
How to Choose the Right Silicone Material for Baby Feeding Products
If you’ve ever stood in a baby-products aisle and felt lost staring at bowls and spoons that all look...
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Understanding FDA 21 CFR 177.2600 for Silicone OEM Manufacturers
Understanding FDA 21 CFR 177.2600 for Silicone OEM Manufacturers
Silicone rubber plays a key role in fields where safety, cleanliness, and toughness matter most. Think...
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How to Remove Odor from Food-Grade Silicone Products
How to Remove Odor from Food-Grade Silicone Products
I. Introduction Food-grade silicone shows up in more places than most people realize. Baking molds, spatulas,...
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Platinum-Cured vs Peroxide-Cured Silicone Which Is Safer for Food-Grade Products
Platinum-Cured vs Peroxide-Cured Silicone: Which Is Safer for Food-Grade Products?
Introduction – Why Silicone Curing Methods Matter for Food Safety Walk into almost any food factory and...
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How to Test Food-Grade Silicone for Migration and Odor Safety
How to Test Food-Grade Silicone for Migration and Odor Safety
Food-grade silicone is in everything now — baking sheets, baby bottle tops, spatulas, and those squishy...
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How Is Silicone Produced From Sand to Finished Products
How Is Silicone Produced: From Sand to Finished Products
Introduction — Why Understanding Silicone Matters Look around your home. Chances are there’s a bit of...
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